Melbourne - We met Armen, and the 3 of us went to St. Kilda for good seafood restaurant - it was my selection - Claypot's Seafood @ 213 Barkly Street, St. Kilda. They had good reviews for this restaurant and when we arrive it was crowded and there were 5 groups of people in front of us waiting for their seats. We had to sit at the bar and waited about 40 minutes before we were called to our designated table. We were very pissed because the restaurant did not tell us that they had ran out of many seafood - ran out of crabs, small prawns, most of the shell fish. So with hobson's choice - we tried what the waiter proposed.
We had Shellfish stirfry with rice, a plata of 3 types of fish and King Fish. The best wass King Fish - it was so fresh and delicious. The seafood was fresh but the service was really bad. It was the attitude of the waiter that serves us that spoilt the whole atmosphere of dining at this restaurant. But I was told that most Australian restaurant service is really bad.
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